Final week to experience Toronto’s Summerlicious 2016

Pan Seared Trout from Frank Restaurant

Pan Seared Trout from Frank Restaurant

This week is the last opportunity to enjoy a delicious three-course prix fixe meal as part of Summerlicious 2016, presented by Interac Association and produced by the City of Toronto.

More than 220 restaurants are participating in the popular prix fixe promotion, which offers mouth-watering meals at exceptional value. Three-course prix fixe lunch menus are priced at $18, $23 and $28, and dinner is priced at $28, $38 and $48.

Reservations are strongly recommended and can be made directly with the participating restaurants. The Summerlicious website makes same-day reservations easy, with reservation availability updated daily by the participating restaurants at http://ow.ly/PDwJG.

More information about Summerlicious is available at http://www.toronto.ca/summerlicious. Visitors to the website can locate and sort restaurants by price, neighbourhood and cuisine, and share their list through social media. An interactive map allows you to navigate Summerlicious restaurants across the city.

About Summerlicious and Winterlicious
The Summerlicious and Winterlicious programs are produced by the City of Toronto. The Licious programs began in 2003 as a way to boost Toronto’s restaurant industry during typically slow periods of business. In the years since the programs’ inception, participating restaurants have served 5.9 million meals during the promotion, which have generated more than $260 million in economic activity for the local restaurant industry. The Licious programs were ranked in the top three all-time favourite festivals, fairs and events in Field Day’s fourth annual Toronto entertainment survey. Look for information and updates at http://www.toronto.ca/summerlicious, on Facebook a tfacebook.com/LiciousTO, on Twitter @LiciousTO (#LiciousTO) and on Instagram at instagram.com/liciousto (#LiciousTO). – CINEWS

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