New Delhi, May 14 (IANS) Wondering where to visit to dig into some finest delicacies of summer? Why not make a stop at Foodhall, a premium lifestyle food superstore that brings in an epicurean adventure dedicated to summer flavours and recipes in their ‘The Taste of Summer’ food festival.
Foodhall’s demo counter has a live gazpacho station that serves summer favourites with cold soups like cucumber and celery gazpacho, classic spanish gazpacho, asparagus &basil gazpacho and melon marygazpacho. Relish some unique summer coolers like kokum and chia cooler, jalapeño lemonade, honey dew & tender coconut juice and rose petal iced tea.
A food festival in summer is incomplete without mangoes and making the most out of the ‘King of Fruits’, Foodhall is whipping some new recipes like mango charlotte, mango macaroon, chilled mango & lime ricotta cream, mango tart and Peach & mango yoghurt parafait.
Summer also broadens the kaleidoscope of cheese. This season, Foodhall offers a wide variety such as sundried tomato and basil bocconcini, marinated feta and olives in fresh herbs, Zaa’tarlabneh and many more.
So, pamper your taste buds this summer with some exotic dishes at Foodhall.